Note on crystallization: All of our honey is raw honey, meaning that our honey has never been heated or filtered. Only limited straining has been used to remove the beeswax from the comb. This means all of our honey does crystallize fairly quickly. Crystallized honey still contains all the flavor and health benefits of raw honey, and has simply changed texture. (In fact, crystallized honey is far less messy to work with in the kitchen!) If you’d like your honey to return to liquid, place the jar in a warm, never boiling, pot of water.